Appetizer of salted ice fillets

Appetizer of salted ice fillets

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Appetizer of salted ice fillets

Ingredients:
Salty ice cream salmon Maridel, lemon or lime, black pepper, soy sauce dressing Kikoman, Japanese mustard Vassabi, sesame oil.

Preparation:
Salty ice cream salmon slice expanded on a large flat dish. Sprinkle with black pepper, to taste.

Prepare sauce: Mix soy sauce with wasabi Kikoman add a few drops of sesame oil.

Bon appetit!

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